Berjé Inc ORANGE ESSENCE OIL

Chemical Family: Essential Oils

Berjé Inc ORANGE ESSENCE OIL unlike all other types of orange oil is distilled from the juices of sweet oranges, rather than their peels. This process creates an incredibly intense sweetness, with a zesty tang that heavily resembles the fruit’s own flesh. This juicy oil is used for a variety of orange-flavored products, from soft drinks to sherbet to hard candies. Its intense citrusy odor also makes it a staple of old-fashioned colognes and male perfumes, as the fruity nuance of its sweetness pairs exceptionally well with more aldehydic ingredients.

Properties

Physical Form: Liquid

Product families

Applications

Food & Nutrition — Beverage

Carbonated Drinks
Other Non-Alcoholic Beverages

Food & Nutrition — Food

Confectionery
Dairy
Desserts & Fruit Preparations

Product Families

Cosmetic Ingredients — Functionals

Aroma Ingredients

Food Ingredients — Taste & Flavor

Flavor Ingredients

Cosmetic Ingredients — Vitamins, Extracts & Oils

Essential Oils

Other characteristics

Flavor: Orange Varietals
Fragrance: Orange
Labeling Claims: Plant-Based
Ingredient Origin: Natural Origin, Plant Origin
Natural Origin
Plant Origin
Markets: Food & Nutrition
Appearance: Colorless liquid
Shelf LIfe: 730 Days
Ingredient: Orange Oil
Technology: Cosmetic Ingredients
Food Ingredients
Flavor Family: Fruit Flavors
Ingredient Name: Orange Oil
Olfactory Note: Citrus
Fragrance Family: Citrus
Chemical Inventories: TSCA (USA)
Flavor Ingredients: Aroma Ingredients
Essential Oils
Food Ingredients Functions: Flavoring Agent
Fragrance Ingredient Class: Essential Oil
Food and Nutrition Applications: Candies
Carbonated Drinks
Ice Cream
Cosmetic Ingredients Functions: Fragrance

Technical data

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Characteristic	Value	Method
Analysis	Conforms to Standard	GC
Optical Rotation (at 25°C)	75.0000 - 99.0000	—
Refractive Index (at 20°C)	1.4650 - 1.4780	—
Specific Gravity (at 25°C)	0.8400 - 0.8510	—