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Diamond K® Rice Flour
Diamond K® Rice Flour is cold roll milled from our California farmed heirloom Kokuho Rose medium grain rice and is well known amongst Asian Indians for the preparation of crepes (dosas) and other snack foods, and additionally is useful for specialized applications of gluten-free baking/cooking. Gluten-free, no additives of any sort, certified Kosher (KSA), GMO-free (Non-GMO Project Verified. Mild and neutral in flavor. 105 Mesh.
Product families
Applications
Food & Nutrition — Food
- Cereals & Snacks
- Other Food Applications
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Flours & Grains Products
Other characteristics
- Brand
- Diamond K
- Ingredient Name
- Rice Flour
- Labeling Claims
- Additive-free, Gluten-free, Kosher, Non-GMO
- Additive-free
- Gluten-free
- Kosher
- Non-GMO
- Certifications & Compliance
- Kosher, Non-GMO Project Verified
- Markets
- Food & Nutrition
- Ingredient
- Rice Flour
- Technology
- Food Ingredients
- Package Formats
- 25 lbs & 50 lbs.
- Ingredient Origin
- Plant Origin
- Food Ingredients Functions
- Whole Food Ingredient
- Certifications and Compliance
- Kosher
- Non-GMO Project Verified
- Food and Nutrition Applications
- Breakfast Cereals
- Snacks
