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Pomelo Aldehyde™ BRI #369 Flavor

Molecular Formula
C₈H₁₄O

Pomelo Aldehyde™ BRI #369 Flavor has an excellent juicy Grapefruit character with zesty, citrus peel notes.

Properties

Physical Form
Liquid

Product families

Food Ingredients — Taste & Flavor
  • Flavor Ingredients

Other characteristics

Brand
Pomelo Aldehyde
Flavor
Grapefruit
End Uses
Flavors
Solubility
Alcohol Soluble
Labeling Claims
  • Halal, Kosher
  • Halal
  • Kosher
Use Levels
0.05 - 5.0 ppm
Appearance
Colorless to pale yellow liquid
Flavor Use

Excellent for citrus flavors. Works well at enhancing fresh, juicy notes, especially those characteristic of grapefruit, pomelo and yuzu.

Soluble In
Alcohol
Ingredient
Trans-5-Octenal
Insoluble In
Water
Technology
Food Ingredients
Flavor Family
Fruit Flavors
Ingredient Name
Trans-5-Octenal
Flavor Ingredients
Aroma Ingredients
Food Ingredients Features
Imparts Flavor
Food Ingredients Functions
Flavoring Agent
Food and Nutrition Applications
Flavors

Technical data

Table 1 of 3

1 row
CharacteristicValue
Molecular Weight126.2

Table 2 of 3

4 rows
CharacteristicValueUnitMethod
Log P2.266——
Flash Point133.0°FCC
Boiling Point182.37°CEPI 4.0
Vapor Pressure (at 20°C)0.6mmHg—

Table 3 of 3

4 rows
CharacteristicValueUnit
Minimum Purity (Sum of isomers)98.0%
Main Isomermin. 95%
Secondary Isomer0.1 - 5%
AdditivesSynthetic alpha tocopherol at 0.50%—

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