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ALLWEX Food Trading Royal Jelly Native

Royal Jelly Native is obtained from the royal jelly which is the secretion honey bees make to feed their queen. It is a fact that royal jelly contains amino acids, vitamins, minerals, trace elements and enzymes. The free fatty acid 10-HDA (10-hydroxydecenoic acid), which occurs very rarely in nature but is contained in high concentrations in royal jelly, deserves special mention. This product is of pharmaceutical/food quality with analysis.

Product families

Applications

Healthcare & Pharma — Drug Delivery & Care Solutions
  • Oral
Food & Nutrition — Nutrition & Well Being
  • Nutraceuticals & Supplements
  • Other Nutrition Applications

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Other Whole Foods & Extracts

Other characteristics

End Uses
Dietary Supplements
Features

Protein Enrichment, Rich In Fatty Acids, Rich in Amino Acids, Rich in Minerals, Rich in Vitamins

Ingredient Name
Royal Jelly
Certifications & Compliance
Hazard Analysis Critical Control Point (HACCP)
Markets
  • Food & Nutrition
  • Healthcare & Pharma
Storage

Freezing is necessary to achieve a long shelf life.

Dosage Form
Capsules
Ingredient
Royal Jelly
Suitable For

Pharmaceutical, nutritional supplements and cosmetic items

Technology
Food Ingredients
HIGHLIGHTS

Among the most interesting facts are the fact that the king larva reaches 800 times its initial weight within a few days and, in addition, the ability to lay up to 2000 eggs a day. In addition, the queen bee lives about 50 times as long as her fellow bees. This all results from the only difference, which is that the queen is fed royal jelly for her entire life, while the worker bees are only fed the first few days of their lives.

Food Ingredients Features
  • Protein Enrichment
  • Rich In Fatty Acids
  • Rich in Amino Acids
  • Rich in Minerals
  • Rich in Vitamins
Certifications and Compliance
Hazard Analysis Critical Control Point (HACCP)
Food and Nutrition Applications
Dietary Supplements

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