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Rivara S.A. Semolina

Rivara S.A. Semolina is orange-yellow in color and has flavor like fresh grains of red maize flint.

Product families

Applications

Food & Nutrition — Food
  • Bakery

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Flours & Grains Products

Other characteristics

Ingredient Name
Red Maize
Labeling Claims
  • Non-GMO, Organic
  • Non-GMO
  • Organic
Certifications & Compliance
Organic Certified
Taste
Fresh grains of Red Maize Flint
Flavor
Fresh grains of Red Maize Flint
Markets
Food & Nutrition
Ingredient
Red Maize
Ingredients

100% Conventional Non-GMO or Organic certified grains of Red Maize Flint or organic grains.

Technology
Food Ingredients
Granulometric
Under to 1200 μ and 590 μ - Bottom 10 %
Ingredient Origin
Plant Origin
Regulation Details

It is under the specifications of the Argentinian Food Code,Article 694–( Res 794, 13.12.94).. It is under the Regulation CE Nº 466/2001, Regulation CE Nº 2174/2003, Regulation CE Nº 856/2005.

Shelf Life Storage

The product is preserved at ambient temperature, in its original package, protected from the dampness, direct solar light, polluting substances, rodents, insects and another plagues. The stowage is made on the platforms.. To consume preferably before the 12 months to the manufacturing date.

Certifications and Compliance
Organic Certified
Food and Nutrition Applications
  • Biscuits
  • Bread
  • Pizza

Technical data

Table 1 of 2

10 rows
CharacteristicValueUnit
Aflatoxins B1max. 5μg/kg
Ashesmax. 1.0%
Deoxinivalenol (DON)max. 750μg/kg
Fat materia S.S.S.0.8 - 1.2%
Fumonisinsmax. 1000μg/kg
Moisturemax. 13.5%
OGMFree—
Proteinmin. 7%
Total aflatoxins (B1+B2+G1+G2)max. 10μg/kg
Zearalenonemax. 50μg/kg

Table 2 of 2

4 rows
CharacteristicValueUnit
Fungusmax. 5000ufc/gr
Total aerobic mesophilesmax. 100000ufc/gr
Total coliformsmax. 200ufc/gr
Yeastmax. 5000ufc/gr

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