Lakeland Dairies Salted Irish Creamery Butter
Lakeland Dairies Salted Irish Creamery Butter is one of the most traditional, natural foods on the planet and one of Ireland’s most valued treasures. Irish butter is renowned the world over for its naturally golden hue and deliciously rich creamy taste. Our dairy cows enjoy a healthy, grass-based diet that makes our butter packed full of vitamins and minerals too. salted Lakeland Dairies offers a variety of butters to suit any recipe. Our butter’s impactful and unforgettable flavor makes it the perfect addition for recipes in bakery and confectionery.
Product families
Applications
- Bakery
- Confectionery
- Dairy
- Other Nutrition Applications
Product Families
- Dairy Products
Other characteristics
- Features
Creamy Texture, Rich in Minerals, Rich in Vitamins
- Ingredient Name
- Salted Butter
- Labeling Claims
- Natural, Naturally Derived
- Natural
- Naturally Derived
- Markets
- Food & Nutrition
- Highlights
The Lakeland Dairies grass-fed mark guarantees that the product is Irish, and the milk used is from our farmers grass-fed cows.; On average, our cows spend 200 days outdoors per year – depending on the weather and around 90% of their diet is grass based.; Sourced by combination of figures calculated from Farmer and Independent surveys.
- Ingredient
- Salted Butter
- Technology
- Food Ingredients
- Ingredient Origin
- Dairy Origin
- Natural Origin
- Food Ingredients Features
- Creamy Texture
- Rich in Minerals
- Rich in Vitamins
- Food and Nutrition Applications
- Confectionery Products
