Lakeland Dairies Skim Milk Powder
Lakeland Dairies Skim Milk Powder is produced using fresh, whole Irish milk. Milk assembly is carefully monitored at farm level by our dedicated farmers and further verified through our stringent quality management programs. Our teams then tailor the specific properties of the skimmed milk powder to meet your exacting requirements.
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
Product families
Applications
- Confectionery
- Dairy
- Desserts & Fruit Preparations
- Infant & Baby Food
- Other Nutrition Applications
Product Families
- Dairy Products
Other characteristics
- Features
Free Flowing, Heat Stability, High Protein Content, Low Fat, Rich in Amino Acids, Rich in Minerals, Rich in Vitamins
- Ingredient Name
- Milk Powder, Low Fat
- Milk Powder Low Fat
- Labeling Claims
- Natural, Naturally Derived
- Natural
- Naturally Derived
- Markets
- Food & Nutrition
- Ingredient
- Milk Powder, Low Fat
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Ingredient Origin
- Dairy Origin
- Natural Origin
- Background
We process our skim milk powder in our advanced facilities where fresh whole milk is carefully pasteurized, separated, evaporated and spray dried on-site to produce a fine, free-flowing milk powder with a natural cream coloring. Its color is the natural result of our dairy cows' healthy grass-based diet, a true testament to the natural goodness of Lakeland Dairies Irish dairy ingredients.
- Key Characteristics
- Dairy taste
- White to light cream milk powder
- Low fat content
- Source of functional dairy solids
- Broad assortment of specifications
- Three heat treatment ranges
- Regular quality and composition
- Easy handling and storage
- Nutritional Benefits
- Natural source of calcium, vitamins and minerals
- Excellent source of highly digestible proteins
- Contains essential amino acids
- Food Ingredients Features
- Free Flowing
- Heat Stability
- High Protein Content
- Low Fat
- Rich in Amino Acids
- Rich in Minerals
- Rich in Vitamins
- Food and Nutrition Applications
- Condensed Milk
- Confectionery Products
- Ice Cream
- UHT (Ultra-High-Temperature Processing) Milk
