Novanat Bioresources Herbal Tea Concentrate Juice
Novanat Bioresources Herbal Tea Concentrate Juice nourish the blood, warm the middle-energizer to expel cold, invigorate the spleen and harmonize the stomach.
Product families
Applications
- Juice & Juice Drinks
- Bakery
- Cereals & Snacks
- Confectionery
- Dairy
- Desserts & Fruit Preparations
Product Families
- Plant & Herb Products & Extracts
Other characteristics
- Functions
- Whole Food Ingredient
- Labeling Claims
- Natural, Naturally Derived, Plant-Based
- Natural
- Naturally Derived
- Plant-Based
- Markets
- Food & Nutrition
- PACKAGING
Aseptic bag packaging (20kg or 25kg/bag or can be regulated according to clients' demands
- Solubility
Rapidly diffusing in the water of 25℃ to be pellucid liquor.
- Technology
- Food Ingredients
- Concentration
10±0.5Brix (can be regulated according to our clients' demands)
- Packaging Type
- Bags
- Ingredient Origin
- Natural Origin
- Plant Origin
- Product Characteristic
⑴ Raw material - Derived from natural plants.; ⑵ Formula - Under the guidance of the theories of Traditional Chinese Medicine.; ⑶ Actions -; Liang Cha: Expel wind and disperse pathogenic factors from the superficies, clear away heat and relieve toxin, promote the production of body fluids to quench thirst.; Nuan Cha: Benefit qi and nourish the blood, warm the middle-energizer to expel cold, invigorate the spleen and harmonize the stomach.; ⑷ Flavors - With smooth, refreshing and mellow taste; With full-bodied special herbage fragrance
- Suggested supplementation
(10Brix concentrate is as the recommended additive); ⑴ Liang Cha Our concentrate can be diluted to 0.2~0.4 Brix directly with sugar added to 7~7.5Brix.(Also can be regulated according to clients' demands); ⑵ Other kinds of beverages 1%~4%; ⑶ Baking food 1%~4%(also can be added according to clients' demands); ⑷ Sweets 1%~4%(also can be added according to clients' demands )
- Food Ingredients Functions
- Whole Food Ingredient
- Food and Nutrition Applications
- Bread
- Candies
- Chips
- Chocolates
- Gummies
- Ice Cream
- Juices
- Milk Ice
Technical data
Table 1 of 1
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Arsenic (As) | max. 2 | (mg/kg) |
| Plumbum (Pb) | max. 2 | (mg/kg) |
| Colony formine unit | max. 1000 | (cfu/ml) |
| Fungus & yeast | max. 100 | (cfu/ml) |
