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Cyto Flow® Amin

Cyto Flow® Amin contains 80% free amino acids from protein hydrolysis. Some of the main effects observed with the application of amino acids in crops are increased production and quality of the fruits, greater rooting, greater synthesis of chlorophyll in the leaves, induction of flowering, greater production of pollen, better fruit set, increased efficiency of fertilizers and pesticides, increased expression of certain genes related to tolerance to drought and salinity and increased certain enzymes essential for plant metabolism.

Product families

Applications

Agriculture & Feed — Agricultural Crops
  • Cereals
  • Fodder & Forage
  • Fruits
  • Oilseeds
Agriculture & Feed — Turf, Ornamentals & Landscape
  • Ornamentals

Product Families

Agrochemicals — Adjuvants & Formulation Ingredients
  • Bioenhancers

Other characteristics

Brand
Cyto Flow
Features

Blend With Other Fertilisers, Bloom Stimulation, Good Roots Growth, Increased Chlorophyll Production, Increased Drought Resistance, Promotes Fruit Development, Salinity Resistant

Functions
Bioenhancer
Application Technique
  • Chemigation, Foliage Applied
  • Chemigation
  • Foliage Applied
Markets
Agriculture & Feed
Availability
  • 1kg
  • 5kg
  • 20kg
Technology
Agrochemicals
Packaging Type
  • Bags
  • Super Sacks
Applicable Crop
  • Alfalfa
  • Olive
HIGHLIGHTS

With a concentration of 80% free amino acids, this product has the greatest richness in amino acids of the entire range in solid format.; It is marketed as a soluble powder, and can be used as part of a program throughout the growing cycle at very low dosages.; It is compatible with all commonly used fertilizers and can therefore be added to any treatment and save on the number of field applications. Its synergistic effect with phytosanitary products guarantees the effectiveness of this product.

Agrochemical Functions
Bioenhancer
Agrochemicals Features
  • Blend With Other Fertilisers
  • Bloom Stimulation
  • Good Roots Growth
  • Increased Chlorophyll Production
  • Increased Drought Resistance
  • Promotes Fruit Development
  • Salinity Resistant
Declared Content (%p/p)
  • 80% Free amino acids
  • 13.8% Total Nitrogen (N)
  • 12.9% Organic Nitrogen (N)
Certifications and Compliance
ISO 9001
Application Instructions
Fruit, citrus, horticultural and ornamental trees: Carry out 3 to 5 treatments throughout the cycle at a rate of 1.25-1.50 kg/ha (fertigation) or 2-2.5 kg/ha (total coverage) or 50-100 g/hl (foliar).
Olive, vine and extensive crops
Carry out 2 to 3 treatments throughout the cycle at a rate of 1-1.25 kg/ha (fertigation) or 1.5-2 kg/ha (total coverage) or 50-100 g/hl (leaf).
Cereals and Alfalfa
Carry out 2 to 3 treatments throughout the cycle (in alfalfa from the second cut) at a rate of 500-750 g/ha (fertigation) or 750-1250 g/ha (total coverage) or 50-100 g/hl (foliar).
Note
These recommendations are of a general and indicative nature, and must be adapted by a qualified technician based on agronomic and edaphoclimatic factors.

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