LACTOSAN CHEESE POWDER BLENDS
LACTOSAN CHEESE POWDER BLENDS are based on various combinations of natural cheeses, melting salts and either whey powder, milk powders, maltodextrin and/or vegetable fat etc.
Product families
- Dairy Products
Other characteristics
- Brand
- LACTOSAN
- Ingredient Name
- Cheese Powder
- Markets
- Food & Nutrition
- Properties
Cost-efficiency, functionality & convenience - When cost-efficiency and specific functionalities are your key drivers, we can help you replace an expensive ingredient with a Cheese Powder Blend. These versatile powders will enhance the taste and mouthfeel of your product and ensure a smooth flow in your dosing process.. Carefully prepared - Lactosan Cheese Powder Blends are carefully prepared with a combination of natural cheeses, melting salts and either whey powder, milk powders, maltodextrin and/or vegetable fat. The range includes vegetarian and Halal approved products. Moreover, uncoloured and naturally colored products are available. Typical applications: Cheese creams, semi-finished products for snacks, dry-mixes for sauces etc. Declarable as e.g. "cheese powder, whey powder, salt"
- Ingredient
Maltodextrin, Cheese, Milk Powder, Salt, Vegetable Fat, Whey Powder
- Technology
- Food Ingredients
- Ingredient Origin
- Dairy Origin
- Food and Nutrition Applications
- Biscuits
- Bread
- Cakes
- Cheese
- Confectionery Products
- Cookies
- Crackers
- Desserts
