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Marquis Milling and Grain Pastry Wheat Kernels
Marquis Milling and Grain Pastry Wheat Kernels is soft white wheat kernels.
Product families
Applications
Food & Nutrition — Food
- Bakery
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Flours & Grains Products
Other characteristics
- Labeling Claims
- Kosher, Non-GMO, Organic
- Kosher
- Non-GMO
- Organic
- Certifications & Compliance
- Kosher, Organic Certified
- Usage
Ground soft wheat (pastry flour) can be used in non-yeast recipes like muffins, quick breads, pancakes, waffles, cakes, and cookies.
- Markets
- Food & Nutrition
- Storage
- Store in a cool, dry place for up to 24 months.
- Ingredient
- Organic Pastry Wheat Kernels
- Technology
- Food Ingredients
- Certifications
- KOSHER
- Pro-Cert ORGANIC
- CANADA ORGANIC BIOLOGIQUE CANADA
- Ingredient Origin
- Plant Origin
- Certifications and Compliance
- Kosher
- Organic Certified
- Food and Nutrition Applications
- Bread
- Cakes
- Cookies
- Muffins
- Pancakes
- Waffles
