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C&H Sugar Demerara Cane Sugar
C&H Sugar Demerara Cane Sugar is crystallized from the initial pressing of pure cane. C&H® Demerara Cane Sugar has a light golden color from the molasses left behind after minimal processing. Demerara is a slightly larger crystal than granulated sugar and with a delicate crunchy texture. It is perfect for baking, sweetening your coffee or as a topping on your cereal, fruit or desserts.
Properties
- Physical Form
- Crystals, Solid
- Crystals
- Solid
Product families
Applications
Food & Nutrition — Beverage
- Tea Cocoa & Coffee
Food & Nutrition — Food
- Bakery
- Cereals & Snacks
- Fruits & Vegetables
- Savory & Culinary
Product Families
Food Ingredients — Taste & Flavor
- Sweeteners & Syrups
Other characteristics
- End Uses
- Breakfast Cereals, Coffee, Toppings
- Functions
- Nutritive Sweetener
- Ingredient Name
- Cane Sugar
- Labeling Claims
- Non-GMO
- Markets
- Food & Nutrition
- Ingredient
- Cane Sugar
- Technology
- Food Ingredients
- Food Ingredients Features
- Sweet taste
- Food Ingredients Functions
- Nutritive Sweetener
- Certifications and Compliance
- Non-GMO Project Verified
- Food and Nutrition Applications
- Breakfast Cereals
- Coffee
- Toppings
