To catalogue
Evesa Capsicum Oleoresins, Hot Flavor
Capsicum Oleoresins, Hot Flavor is obtained from Capsicum frutescens L. ORCs give hotness as a flavor, depending on the content of capsaicinoids and the dosage.
Properties
- Physical Form
- Liquid
Product families
Applications
Agriculture & Feed — Animal Health & Nutrition
- Other Animal Health & Nutrition
Food & Nutrition — Food
- Convenience Foods
- Dairy
- Meat Poultry & Seafood
- Savory & Culinary
Food & Nutrition — Nutrition & Well Being
- Nutraceuticals & Supplements
Product Families
Food Ingredients — Taste & Flavor
- Flavor Ingredients
Other characteristics
- Flavor
- Chili Pepper
- End Uses
Cheese, Dairy Products, Instant Noodle, Marinade, Processed Seafood, Sauces, Sausage, Soups, Tabletop Condiments, Weight Management Products
- Labeling Claims
- Halal, Kosher, Naturally Derived, Plant-Based
- Halal
- Kosher
- Naturally Derived
- Plant-Based
- Certifications & Compliance
- FSSC 22000, Halal, ISO 22000, ISO 9001, Kosher
- Markets
- Agriculture & Feed
- Food & Nutrition
- Appearance
- Light Yellowish (Colorless) less than 100ppm.
- Light Red (Decolored) less than 1,000 cu.
- Dark Red (Standard) greater than 1,000 cu.
- Ingredient
- Capsicum Oleoresin
- Preparation
Obtained by solvent extraction of the fruit with the subsequent removal of the solvent and addition of a carrier if needed.
- Technology
- Food Ingredients
- Flavor Family
- Spice & Seasoning Inspired Flavors
- Ingredient Name
- Capsicum Oleoresin
- Ingredient Origin
- Natural Origin
- Plant Origin
- Botanical Nomenclature
- Capsicum frutescens L. (Fam. Solanaceae)
- Flavor Ingredients
- Oleoresins & Extracts
- Organoleptic Properties
Typically hot and characteristic penetrating odor and flavor of hot chillies.
- Food Ingredients Features
- Anti-Cancer Properties
- Excellent Organoleptic Profile
- Food Ingredients Functions
- Flavoring Agent
- Certifications and Compliance
- FSSC 22000
- Halal
- ISO 22000
- ISO 9001
- Kosher
- Food and Nutrition Applications
- Cheese
- Dairy Products
- Instant Noodle
- Marinade
- Processed Seafood
- Sauces
- Sausage
- Soups
