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Meat & Seafood Flavours Slow Cooked Beef Flavouring (23-0011-NA)
Nactarome Slow Cooked Beef Flavouring (23-0011-NA) is a premium, oil-soluble natural flavoring ingredient that adds a high-quality beef flavor to food products. It is allergen-free, halal, kosher, and sustainably produced, ensuring its suitability for various food applications. The Slow Cooked Beef Flavouring is commonly used in crisps and snacks and other food applications.
Properties
- Physical Form
- Liquid
Product families
Applications
Food & Nutrition — Food
- Cereals & Snacks
Product Families
Food Ingredients — Taste & Flavor
- Flavor Ingredients
Other characteristics
- Brand
- Meat & Seafood Flavours
- Flavor
- Beef
- End Uses
- Crisps, Snacks
- Solubility
- Oil Soluble
- Labeling Claims
- Allergen-free, Halal, Kosher, Natural, Vegan
- Allergen-free
- Halal
- Kosher
- Natural
- Vegan
- Certifications & Compliance
- TTB Approved
- Markets
- Food & Nutrition
- Use Levels
- 0.1 %
- Soluble In
- Oil
- Technology
- Food Ingredients
- Flavor Family
- Meat Egg & Seafood Flavors
- Flavor Ingredients
- Flavors
- Food Ingredients Functions
- Flavoring Agent
- Certifications and Compliance
- TTB Approved
- Food and Nutrition Applications
- Crisps
- Snacks
Technical data
Table 1 of 2
1 row| Characteristic | Value |
|---|---|
| Yeast Extract | 0.0 |
Table 2 of 2
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Ethanol Content | 0.0 | % |
| Propylene Glycol Content | 0.0 | % |
| Tantalum Content | 0.0 | % |
| Sodium Chloride Content | 0.0 | % |
