To catalogue

Brown Notes & Nuts Flavours Caramel Flavouring (23-0019-NA)

Nactarome Caramel Flavouring (23-0019-NA) is a high-quality natural flavoring ingredient that is water soluble and perfect for adding creamy or buttery flavor to food products. It is allergen-free, halal, kosher and sustainably produced making it an ideal choice for a variety of food applications, including crisps and snacks.

Properties

Physical Form
Liquid

Product families

Applications

Food & Nutrition — Food
  • Confectionery

Product Families

Food Ingredients — Taste & Flavor
  • Flavor Ingredients

Other characteristics

Brand
Brown Notes & Nuts Flavours
Flavor
Caramel
End Uses
Syrups
Solubility
Oil Soluble
Labeling Claims
  • Allergen-free, Halal, Kosher, Natural, Vegan
  • Allergen-free
  • Halal
  • Kosher
  • Natural
  • Vegan
Certifications & Compliance
TTB Approved
Markets
Food & Nutrition
Use Levels
0.2 %
Soluble In
Water
Technology
Food Ingredients
Flavor Family
Sweet Flavors
Flavor Ingredients
Flavors
Food Ingredients Functions
Flavoring Agent
Certifications and Compliance
TTB Approved
Food and Nutrition Applications
Syrups

Technical data

Table 1 of 2

1 row
CharacteristicValue
Yeast Extract0.0

Table 2 of 2

4 rows
CharacteristicValueUnit
Ethanol Content0.0%
Propylene Glycol Content50.0%
Tantalum Content0.0%
Sodium Chloride Content0.0%

The Omnichem website uses cookies. By continuing to use the site, you consent to their use in accordance with our Privacy Policy and to the collection of analytics.