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Nunatura Chia

Nunatura Chia are native to Central and South America and have been considered an important component in Mayan and Aztec diets for centuries. Today, that people value the importance of a healthy daily diet, chia has gained a lot of attention due to its high content of essential fatty acids, especially omega 3 among other popular nutritional benefits. Chia seeds are one of the richest plant-based sources of omega 3 fatty acids, alpha-linolenic acid or ALA. It is also an excellent source of fiber and its proteins are one of the most digestible plant based proteins. It is gluten free and its flavor profile is among the best among important sources of plant derived omega 3.

Product families

Applications

Food & Nutrition — Food
  • Other Food Applications
Food & Nutrition — Nutrition & Well Being
  • Nutraceuticals & Supplements

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Nut & Seed Products

Other characteristics

Features
Fiber Enrichment, Protein Enrichment
Ingredient Name
Chia Seeds
Labeling Claims
  • Gluten-free, Organic, Plant-Based
  • Gluten-free
  • Organic
  • Plant-Based
Certifications & Compliance
USDA Organic
Markets
Food & Nutrition
Attributes
Omega 3
Ingredient
Chia Seeds
Technology
Food Ingredients
Ingredient Origin
Plant Origin
Food Ingredients Features
  • Fiber Enrichment
  • Protein Enrichment
Certifications and Compliance
USDA Organic
Food and Nutrition Applications
Dietary Supplements

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