BioGenic ERP-200
- Chemical Family
- Cyclodextrins
BioGenic ERP-200 is an encapsulated Fructose 1,6-diphospahate that is stabilized with an active content of 25-35%. It is useful for skin brightening, skin moisturizing, and anti-aging.
Properties
- Physical Form
- Powder
- Solid
- pH Range
- 4 - 5.5
Identification
Product families
- Skin Actives
- Conditioners & Emollients
Other characteristics
- Brand
- BioGenic
- Functions
Anti-Aging Agent, Brightening Agent, Moisturizing Agent
- Benefit Claims
Anti-Aging, Brightening, Encapsulated Actives, Moisturizing; Anti-Aging; Brightening; Encapsulated Actives; Moisturizing
- Odor
- Characteristic
- Benefits
Due to the encapsulation, the final formulation does not change color over time compared to the unencapsulated fructose 1,6-diphospahate (see compatibility section). This material is readily soluble at 25°C.
- Use Levels
- 2 - 4%
- Appearance
- White Powder
- Applications
- Crème
- Lotion
- Gel
- Cleansing Systems
- Color Cosmetics (hydrous)
- Technology
- Cosmetic Ingredients
- Application Format
- Creams
- Gel
- Leave On
- Lotions
- Rinse Off
- Handling
BioGenic ERP-200 can be stored at room temperature in an appropriate container (glass or plastic) tightly sealed.
- Formulation Guideline
Suggested final formulation pH 4 - 5.5; Add to water phase prior to emulsification Ensure it is completely solubilized before continuing the formula; BioGenic ERP-200 may contribute to overall salts in the formula; Use of carbomer thickener not recommended; No sensitivity to homogenizer or high agitation mixing; Not temperature sensitive; May effect color of acid-sensitive colorants; Not recommended for use in anhydrous products
- Skin Care Applications
- Anti-Aging Products
- Skin Brightening Products
- Skin Cleanser
- Cosmetic Ingredients Functions
- Anti-Aging Agent
- Brightening Agent
- Moisturizing Agent
Technical data
Table 1 of 2
1 row| Characteristic | Value | Unit |
|---|---|---|
| Active Concentration | 25 - 35 | % |
Table 2 of 2
5 rows| Characteristic | Value | Unit |
|---|---|---|
| Hydroxypropyl Cyclodextrin | 55.5 - 65.5 | % |
| PVP | 5 - 6 | % |
| Sodium PCA | 1.5 - 2.5 | % |
| Trisodium Fructose Diphosphate | 25 - 35 | % |
| Zinc PCA | 1.5 - 2.5 | % |
