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PRIMETIME Nat Acid Masker Flavor (BD-10264)
Sensory Profile: Functional Drinks, RTD: Acid Masker, Bitter Masker, acid and bitter masking in beverages, no max dosageTea (RTD): Masking, Acid Masker, Bitter Masker, masks bitter in beverages, no max dosagePlant Based Meat: Acid MaskerSauces Frozen / Chilled: Acid Masker, Bitter Masker, acid masker and bitter masker for dressing, sauces, soups, and other savory applications, no max dosageWater (Savoury): Acid Masker, Bitter Masker, fatty dairy, creamy, acid masking, dairy mouthfeel, no max dosage
Properties
- Physical Form
- Liquid
Product families
Applications
Food & Nutrition — Beverage
- Functional & Flavored Water
- Other Non-Alcoholic Beverages
- Tea Cocoa & Coffee
Food & Nutrition — Food
- Dairy
- Other Food Applications
- Savory & Culinary
Food & Nutrition — Nutrition & Well Being
- Functional Foods
- Nutraceuticals & Supplements
- Other Nutrition Applications
Product Families
Food Ingredients — Taste & Flavor
- Flavor Ingredients
- Taste Modulation
Other characteristics
- Brand
- PRIMETIME
- Functions
- Flavoring Agent, Taste Masker
- Solubility
- Water Soluble
- Labeling Claims
- Allergen-free, Gluten-free, Natural, Vegan
- Allergen-free
- Gluten-free
- Natural
- Vegan
- Certifications & Compliance
- Halal, Kosher
- Markets
- Food & Nutrition
- Use Levels
0.05% (DO NOT USE - Other Proteins), 0.1% (Plant Based Meat), 0.05% (Water (Sav)), 0.1% (Tea (RTD)), 0.05% (Functional Drinks, RTD), 0.08% (Sauces Frozen / Chilled)
- Shelf LIfe
- 270 Days
- Technology
- Food Ingredients
- Flavor Family
- Taste Technology
- Ingredient Origin
- Natural Origin
- Country Availability
- Canada
- USA
- Flavor Ingredients
- Flavors
- Food Ingredients Features
- Acid Masking
- Non-Irradiated
- Ovo-Lacto Vegetarian Suitable
- Food Ingredients Functions
- Flavoring Agent
- Taste Masker
- Certifications and Compliance
- Halal
- Kosher
- Food and Nutrition Applications
- Dairy Drinks
- Dairy Products
- Flavored Water
- Non Alcoholic Beverages
- Sauces
- Savory Products
- Tea
- Yogurt
Technical data
Table 1 of 3
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Storage Condition | Ambient / 15-30°C (60-85°F) | — |
| Storage Condition (Ambient) | 15-30 (60-85) | °C (°F) |
| Specific Gravity | 1.068 | — |
| Flash Point (Lower) | 201.2 | °F |
Table 2 of 3
4 rows| Characteristic | Value |
|---|---|
| Allergens | No |
| Flavour Status | Natural Flavour |
| Flavour Suitability | Admitted |
| GMO | OK |
Table 3 of 3
4 rows| Characteristic | Value |
|---|---|
| Allergens | No |
| Flavour Status | Natural Flavour |
| Flavour Suitability | Admitted |
| GMO | OK |
