Danec CBR
The name CBR comes from the English ‘Cocoa Butter Replacer. Danec CBR are fats designed to replace cocoa lard in chocolate type products and chocolate spread. They are partially compatible with cocoa lard. The products produced with this fats do not require special temperature treatment and present a relative good compatibility with other fats, for example when to you formulate products with nuts and milk fat. It also has a high resistance of fat bloom, conserving its glow during storage. Variety of different CBR available; with different qualities, characteristics and for different applications: CBR 6434, CBR 3435, CBR T-2340 y CBR-LT (low trans).
Product families
Applications
- Confectionery
- Convenience Foods
Product Families
- Alternates & Replacements
- Edible Oils & Fats
Other characteristics
- Ingredient Name
- Vegetable Fat
- Markets
- Food & Nutrition
- Ingredient
- Vegetable Fat
- Technology
- Food Ingredients
- Food Ingredients Functions
- Fat & Oil
- Food and Nutrition Applications
- Chocolate Spreads
- Chocolates
