Niacet Potassium Acetate Agglomerate Pharma
Pharmaceutical and very pure grade Potassium Acetate can be used in the manufacture of antibiotics, penicillin, insulin and in haemo- and peritoneal dialysis solutions.
Properties
- Physical Form
- Solid
- Pharma and Nutraceuticals Functions
- Buffers & pH Stabilizer
Product families
Applications
- Dialysis
- Parenteral
- API Manufacturing
- Pharmaceutical Processing
Product Families
- Formulation & Processing Aids
Other characteristics
- Synonyms
- E261
- Functions
- Buffers & pH Stabilizer
- Dosage Form
- Granules
- Labeling Claims
- Halal
- Certifications & Compliance
European Pharmacopeia (Ph. Eur.), REACH (Europe), cGMP
- Odor
- Odorless
- Grade
- Pharma Grade
- Markets
- Healthcare & Pharma
- Stability
Pharmaceutical grade Potassium Acetate is stable for 3 years from date of production. Physical stability and appearance may change before the end of shelf-life if not stored single-stacked in closed original packaging, dry and at room temperature. Potassium Acetate is very hygroscopic.
- Appearance
- White agglomerate
- Shelf LIfe
- 3 years
- Technology
- Pharmaceuticals & Nutraceuticals
- Background
Potassium Acetate is available in pharmaceutical, very pure and technical grades. Niacet's acetates such as potassium acetate is used in the production of insulin.
- Packaging Information
Potassium Acetate is packed in 25kg polyethylene lined paper bags or 500kg big bags. The solutions are available in bulk.
- Certifications and Compliance
- European Pharmacopeia (Ph. Eur.)
- REACH (Europe)
- cGMP
Technical data
Table 1 of 1
14 rows| Characteristic | Value | Unit |
|---|---|---|
| Molecular Weight | 98.15 | — |
| Assay Content | 99-101 | % |
| Arsenic content | max. 2 | ppm |
| Aluminium Content | max. 1 | ppm |
| pH (5% solution) | 7.5-8.5 | — |
| Chloride content | max. 50 | ppm |
| Assay propionic acid | max. 500 | ppm |
| Calcium Content | max. 50 | ppm |
| Heavy metals Content | max. 4 | ppm |
| Iron Content | max. 1 | ppm |
| Magnesium Content | max. 30 | ppm |
| Sodium Content | max. 0.4 | %mass |
