PhytoShield® Flavor System

The PhytoShield™ Flavor System line can be customized to a food system to address a broad range of product quality goals related to flavor, microbial degradation, and shelf life with a single, natural technology. No matter what type of food or beverage you’re creating, a cleaner, simpler label is important to consumers. At the same time, these consumers aren’t willing to sacrifice on taste, texture or food quality. PhytoShield technology is based on decades of flavor system experience. It offers a revolutionary approach to delivering broad-spectrum antimicrobial properties that translates into better overall product quality and a longer shelf life. Because PhytoShield is a natural flavor technology, it allows the development of a cleaner label on your packaging. Low use rates and formulation-friendly physical characteristics make PhytoShield easy to incorporate in foods and beverages.