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Asparagus Root Extract 4% Asparagosides
Asparagus Root Extract 4% Asparagosides is a vegan-certified product extracted from the roots of Indian-grown Asparagus officinalis. It is water-extracted with an extract ratio of 8:1 and contains 5% maltodextrin as an excipient. This product is great for treating the following: Fertility Libido boost Menopause symptoms relief
Properties
- Physical Form
- Powder
Product families
Applications
Food & Nutrition — Beverage
- Powdered Beverages
Food & Nutrition — Nutrition & Well Being
- Nutraceuticals & Supplements
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Plant & Herb Products & Extracts
Other characteristics
- Ingredient Name
- Asparagus Extract
- Labeling Claims
Natural, Naturally Derived, Pesticide-free, Plant-Based, Sustainable, Vegan; Natural; Naturally Derived; Pesticide-free; Plant-Based; Sustainable; Vegan
- Certifications & Compliance
- Vegan
- Taste
- Bitter
- Markets
- Food & Nutrition
- Appearance
- Grayish green to brown powder
- Shelf LIfe
- 3 years
- Soluble In
- Water
- Technology
- Food Ingredients
- Country of Origin
- India
- Ingredient Origin
- Natural Origin
- Plant Origin
- Certifications and Compliance
- Vegan
- Food and Nutrition Applications
- Beverage Mixes
- Dietary Supplements
Technical data
Table 1 of 5
3 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Particle Size (Pass through 60 mesh) | 70.0 | % | Screen |
| Loss on Drying | max. 5 | % | USP (IR Balance) |
| Tapped Density | min. 0.5 | g/ml | USP |
Table 2 of 5
1 row| Characteristic | Value |
|---|---|
| Extract Ratio | 8:1 |
Table 3 of 5
6 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Total Plate Count | max. 10000 | cfu/g | Complies |
| Yeast and Mold Count | max. 1000 | cfu/g | Complies |
| Escherichia Coli | max. 1000 | cfu/g | — |
| Salmonella | max. 10 | cfu/g | — |
| Coliforms | max. 10 | cfu/g | — |
| Pseudomonas Aeruginosa | max. 10 | cfu/g | — |
Table 4 of 5
1 row| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Asparagosides | min. 4 | % | HPLC as per our MOA & Ref. |
Table 5 of 5
5 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Heavy Metals Content | max. 10 | ppm | — |
| Arsenic Content | max. 3 | ppm | Complies |
| Mercury Content | max. 1 | ppm | — |
| Cadmium Content | max. 1 | ppm | — |
| Lead Content | max. 5 | ppm | Complies |
