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OrMiū™ M (Organic Maitake Mushroom Powder >20% B-Glucan)
OrMiū™ M (Organic Maitake Mushroom Powder >20% B-Glucan) is a medium-brown colored powder made from the mycelium, primordia, and fruiting bodies of Grifola frondosa. This organic-certified powder is standardized to contain more than 20% ß-glucans, and less than 5% α-glucans, along with important secondary metabolites of maitake.
Properties
- Physical Form
- Powder
Product families
Applications
Food & Nutrition — Beverage
- Energy Drinks
- Powdered Beverages
- Tea Cocoa & Coffee
Food & Nutrition — Nutrition & Well Being
- Functional Foods
- Nutraceuticals & Supplements
Product Families
Food Ingredients — Nutrition & Fortification
- Functional Ingredients
- Phytochemicals
Food Ingredients — Whole Foods, Extracts & Premixes
- Vegetable Products & Extracts
Other characteristics
- Brand
OrMiū™ Family: Functional Organic Mushroom Powders
- Ingredient Name
- Maitake Mushroom Mycelium Powder
- Labeling Claims
Corn-free, Kosher, Natural, Non-GMO, Organic, Pesticide-free, Vegan; Corn-free; Kosher; Natural; Non-GMO; Organic; Pesticide-free; Vegan
- Active Component
- Beta-Glucans
- Ingredient Origin
- Plant Origin, Vegetable Origin
- Plant Origin
- Vegetable Origin
- Certifications & Compliance
Kosher, Non-GMO Project Verified, Organic Certified, USDA Organic, Vegan
- Markets
- Food & Nutrition
- Technology
- Food Ingredients
- Scientific Name
- Grifola frondosa
- Mushroom Part Used
- Mycelium, primordia, fruiting bodies
- Storage Information
Tightly closed container should be kept at less than 80°F and away from sunlight and moisture.
- Benefit Claims (Health)
- Stimulates Immune System
- Supports Cardiovascular health
- Weight Management
- Certifications and Compliance
- Kosher
- Non-GMO Project Verified
- Organic Certified
- USDA Organic
- Vegan
- Food and Nutrition Applications
- Functional Beverages
- Functional Foods
- Instant Beverages
- Nutraceuticals
- Protein Powder
