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AllanChem | Propylparaben
- CAS Number
- 94-13-3
- INCI Name
- Propylparaben
- Chemical Name
- Propyl 4-hydroxybenzoate
AllanChem Propylparaben is a colorless, deliquescent, crystalline substance that is used as a preservative in fragrances, perfumes, and food applications. This high-quality chemical is used as a microbial control and antioxidant.
Properties
- Physical Form
- Powder
- Pharma and Nutraceuticals Functions
- Preservative
Product families
Applications
Personal Care — Beauty & Care
- Fragrances & Perfumes
Food & Nutrition — Beverage
- Other Non-Alcoholic Beverages
Food & Nutrition — Food
- Other Food Applications
Healthcare & Pharma — Pharmaceutical Manufacturing
- Pharmaceutical Processing
Product Families
Pharmaceuticals & Nutraceuticals — Excipients
- Microbial Control & Preservation
Food Ingredients — Functional Additives
- Antioxidants & Preservatives
Cosmetic Ingredients — Functionals
- Antioxidants & Preservatives
Other characteristics
- Brand
- AllanChem
- Synonyms
N-Propyl 4-Hydroxybenzoate, N-Propyl P-Hydroxybenzoate, N-Propylparaben, p-Hydroxybenzoic acid propyl ester, p-Hydroxybenzoic propyl ester, Propyl Butex, Propyl Chemosept, Propyl p-hydroxybenzoate, Propyl-4-Hydroxybenzoate, Propylparaben, 4-Hydroxybenzoic acid propyl ester, 4-Hydroxybenzoic acid propylester, Aseptoform P, Betacide p, Chemocide PK, N-Propyl-P-Hydroxybenzoate, Nipagin p, Propagin, Propyl 4-Hydroxybenzoate, Propyl Aseptoform, propyl para-hydroxybenzoate, Protaben P, Solbrol P
- Functions
- Preservative
- Benefit Claims
- Preservation
- Ingredient Name
- Propyl Paraben
- Certifications & Compliance
- ISO 9001, National Formulary (NF)
- Grade
- Pharma Grade
- Markets
- Food & Nutrition
- Healthcare & Pharma
- Personal Care
- Appearance
- White crystalline powder
- Technology
- Cosmetic Ingredients
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Packaging Type
- Boxes
- Country Availability
- Mexico
- Food Ingredients Features
- High Quality
- Food Ingredients Functions
- Preservative
- Certifications and Compliance
- ISO 9001
- National Formulary (NF)
- Food and Nutrition Applications
- Food Preservation
- Cosmetic Ingredients Functions
- Preservative
Technical data
Table 1 of 1
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Acidity | max. 0.1 | % |
| Assay | 98 - 102 | % |
| Residual Solvents | max. 5000 | — |
| Residue on Ignition | max. 0.1 | % |
| Sulfated Ash | max. 0.1 | % |
| Melting Point | 96 - 98 | — |
