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Oryza™

Oryza™ (oh-RAHYZ-uh) is an allergen-friendly, white crystal derived from the whole rice grain. This rice sugar is primarily composed of glucose (dextrose monohydrate), which is the body’s primary source of energy. Oryza has a perceived sweetness level of 120 giving it the perception that it is sweeter than raw sugar, thus a smaller quantity is needed. Oryza can naturally aid in the absorption of electrolytes in oral rehydration products including sports drinks, according to World Health Organization (WHO) research. At a Glycemic Index of 98, Oryza is the ideal choice for food products intended to supply an easily-digested and rapid source of energy such as those for athletes or endurance sports. Alternatively, the glycemic load of a product can be reduced and regulated with the addition of dietary protein, a natural blood sugar buffer.The proprietary all natural, hydrolyzation process breaks down the starches, resulting in extremely versatile and relatively healthy sweetener.Oryza™ contains no fructose, no allergens, no chemicals, no sulfites and no GMOs.

Product families

Applications

Food & Nutrition — Beverage
  • Powdered Beverages
  • Sports Drinks
  • Tea Cocoa & Coffee
Food & Nutrition — Food
  • Desserts & Fruit Preparations
  • Infant & Baby Food
Food & Nutrition — Nutrition & Well Being
  • Nutraceuticals & Supplements
  • Sports Nutrition

Product Families

Food Ingredients — Taste & Flavor
  • Sweeteners & Syrups
Food Ingredients — Whole Foods, Extracts & Premixes
  • Alternates & Replacements

Other characteristics

Brand
Oryza
Functions
Nutritive Sweetener, Sugar Substitute
Ingredient Name
Brown Rice Syrup Solids
Labeling Claims

Allergen-free, Clean Label, Kosher, Non-GMO, Vegan; Allergen-free; Clean Label; Kosher; Non-GMO; Vegan

Certifications & Compliance
Kosher
Markets
Food & Nutrition
Advantages

Oral rehydration formulas used for years; Natural cooling effect like Xylitol; Non-GMO; 100% naturally derived products unlike corn syrup solids which use hexane method with sulfites and sulfates; Ease of plating flavors; Great carrier for other ingredients; Allergen-friendly; Economically efficient; Ease of use; Clean label

Ingredient
Brown Rice Syrup Solids
Technology
Food Ingredients
Food Ingredients Functions
  • Nutritive Sweetener
  • Sugar Substitute
Certifications and Compliance
Kosher
Food and Nutrition Applications
  • Desserts
  • Infant Formula
  • Nutraceuticals
  • Sports Drinks
  • Sports Nutrition

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