Blackberry Juice Concentrate (1101126500201)

Blackberry Juice Concentrate (1101126500201) is a concentrated liquid made by removing water from blackberry juice obtained from pressing sound and ripe blackberries. It functions as a flavoring agent and imparts a rich blackberry flavor, making it ideal for beverages like juice and juice drinks. Its liquid form ensures seamless integration into formulations.

Properties

Physical Form: Liquid

Product families

Applications

Food & Nutrition — Beverage

Juice & Juice Drinks

Product Families

Food Ingredients — Taste & Flavor

Flavor Ingredients

Food Ingredients — Whole Foods, Extracts & Premixes

Fruit Products & Extracts

Other characteristics

Ingredient Name: Blackberry Juice Concentrate
Labeling Claims: Allergen-free, Non-GMO
Allergen-free
Non-GMO
Certifications & Compliance: Regulation (EU) No. 1829/2003, Regulation (EU) No. 1830/2003
Taste: Fruity, typical for the named fruit
Flavor: Fruity, typical for the named fruit
Markets: Food & Nutrition
Appearance: Clear, typical, dark red viscous liquid
Shelf LIfe: 24 months (at -18°C)
Technology: Food Ingredients
Flavor Family: Fruit Flavors
Flavor Ingredients: Concentrates
Food Ingredients Features: Imparts Flavor
Food Ingredients Functions: Flavoring Agent
Certifications and Compliance: Regulation (EU) No. 1829/2003
Regulation (EU) No. 1830/2003

Technical data

Table 1 of 2

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Characteristic	Value	Unit	Method
Soluble Solids Content	64.5 - 65.5	°Bx	Refractometric
Total Acidity (as malic acid, at pH 8.1)	5.0 - 12.0	%	Titration
pH value	3.0 - 3.7	—	20g conc. + 20g dest. H₂O
Single Strength	8.8	°Bx	Pycnometric
Color Intensity (at 520 nm)	7.0 - 20.0	AU	photometric using Mc. Ilvaine buffer solution pH 3.2
Turbidity (at 20% juice strength)	max. 10.0	NTU	—

Table 2 of 2