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Daepyung REBATEN 97%

Daepyung REBATEN 97% is Product of Rebaudioside-A is one of the seven sweetening ingredients of Stevia.

Product families

Applications

Food & Nutrition — Beverage
  • Energy Drinks
Food & Nutrition — Nutrition & Well Being
  • Functional Foods

Product Families

Food Ingredients — Taste & Flavor
  • Sweeteners & Syrups
Food Ingredients — Whole Foods, Extracts & Premixes
  • Alternates & Replacements

Other characteristics

Functions
Non Nutritive Sweetener, Sugar Substitute
Ingredient Name
Stevia
Labeling Claims
  • Natural, Naturally Derived, Zero Calorie
  • Natural
  • Naturally Derived
  • Zero Calorie
Ingredient Origin
Natural Origin
Certifications & Compliance
JECFA (FAO/WHO)
Usage

It is the sweetest among the seven and its sweetening quality is superior to others. it is manufactured through a special separation procedure from Stevia. Food products that contain high Rebaudioside A taste excellent. It is used in such things as nutririous drinks that require high-quality tastes.

Markets
Food & Nutrition
Features

rebaudioside-A has a superior taste to stevioside, proper mixture ratio of each components and enzymatic glycosyl modification can enhance the sweet taste.

Regulatory

JECFA (FAO/WHO Joint expert Committee on Food Additives) published approval of Stevia stating that ¡°95 percent steviol glycosides are safe for human, four milligrams per kilogram of body weight¡±.

Ingredient
Stevia
Packing Unit
  • 5kg
  • 10kg
  • 20kg
Technology
Food Ingredients
Application Range
All ranges of Food and beverages.
Food Additive Number
E 960, INS 960
Food Ingredients Features
  • High Quality
  • Sweet taste
Food Ingredients Functions
  • Non Nutritive Sweetener
  • Sugar Substitute
Certifications and Compliance
JECFA (FAO/WHO)
Food and Nutrition Applications
  • Functional Beverages
  • Functional Foods

Technical data

Table 1 of 1

2 rows
CharacteristicValueUnit
Rebaudioside Amin. 97%
Total Steviol glycosidesmin. 95%

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