Green Source Organics Organic Whole Kale Powder
A 100% Organic Whole Kale Powder from leaves that are gently flash-dried. And Can be used as a dietary supplement or as an ingredient added to prepared foods such as baked goods, smoothies, nutritional snacks and bars, beverages and sauces. No artificial colors, flavors, preservatives, or other processing agents are used in the manufacturing process.
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
Other characteristics
- Animal Species
- Pets
- Ingredient Name
- Kale Powder
- Labeling Claims
Allergen-free, BSE-free, Colorants-free, Gluten-free, Kosher, Natural, Naturally Derived, Non-GMO, Non-Hazardous, Organic, Preservative-free, Solvent-free, TSE-free, Vegan, Vegetarian; Allergen-free; BSE-free; Colorants-free; Gluten-free; Kosher; Natural; Naturally Derived; Non-GMO; Non-Hazardous; Organic; Preservative-free; Solvent-free; TSE-free; Vegan; Vegetarian
- Ingredient Origin
- Natural Origin, Plant Origin, Vegetable Origin
- Natural Origin
- Plant Origin
- Vegetable Origin
- Certifications & Compliance
FFDCA, GMP, Hazard Analysis Critical Control Point (HACCP), Kosher, Organic Certified, USDA Organic
- Odor
- Characteristic of kale powder
- Usage
- Bakery
- Beverages
- Food
- Nutritional Bars
- Pet food
- Snacks
- Supplements
- Flavor
- Characteristic of kale powder
- Markets
- Agriculture & Feed
- Food & Nutrition
- Texture
Fine powder free of foreign material and fruit matter unrelated to the natural vegetable.
- Appearance
- Dark green fine powder
- Ingredient
- Kale Powder
- Technology
- Animal Feed & Nutrition
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Packaging Type
- Bags
- Boxes
- Totes (IBC)
- Product Information
- Ingredients
- 100% Whole Kale Powder
- Origin
- North America
- Plant Part
- Whole Kale
- Shelf Life Storage
Do not expose to heat or direct sunlight. Maximum 36 months shelf life when stored properly in a cool, dry atmosphere. Product has a shelf life of 24 months when stored in an atmosphere of 70°F (20°C) or less with low humidity, longer if stored at -18°F (0°C).
- Packaging Information
Product shall be packed in bulk cardboard boxes or paper bags with a vapor barrier at weights of 40 - 55 lbs depending on bulk density or totes.
- Benefit Claims (Health)
- Antioxidant Properties
- Fiber Enrichment
- Promotes Digestive Health
Technical data
Table 1 of 2
1 row| Characteristic | Value | Unit |
|---|---|---|
| Moisture Content | max. 8 | % |
Table 2 of 2
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Plate Count | max. 500,000 | cfu/g |
| Coliforms | max. 1,000 | cfu/g |
| Yeasts & Molds Count | max. 1,000 | cfu/g |
| Escherichia coli | max. 10 | cfu/g |
| Salmonella | Negative | /10g |
| Staphylococcus aureus | max. 10 | cfu/g |
