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NurtiCryst P11
NurtiCryst P11 is a good crystallization starter that is produced from palms. It is a coating fat for encapsulation of spices. NutriCryst is used in spices and marinades.
Product families
Applications
Food & Nutrition — Food
- Savory & Culinary
Product Families
Food Ingredients — Functional Additives
- Processing Aids
Food Ingredients — Whole Foods, Extracts & Premixes
- Edible Oils & Fats
Other characteristics
- Brand
- NurtiCryst
- Functions
- Crystalizing Agent, Fat & Oil
- Ingredient Name
- Palm
- Origin
- palm
- Markets
- Food & Nutrition
- Ingredient
- Palm
- Technology
- Food Ingredients
- Food Ingredients Features
- High Quality
- Food Ingredients Functions
- Crystalizing Agent
- Fat & Oil
- Food and Nutrition Applications
- Spice Seasoning
- For Spices and Marinades
- Good crystallization starter
- Coating fat for encapsulation of spices
- Identity Preserved available
- Low trans product
Technical data
Table 1 of 1
4 rows| Characteristic | Value | Unit |
|---|---|---|
| TP | 60 - 63 | °C |
| Solids N40 | 68 - 78 | % |
| Hardening | no | — |
| TFA | max. 1 | % |
