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Grande Cheese 00138-Grande Ricotta Sopraffina
Grande Cheese 00138-Grande Ricotta Sopraffina has a smooth, superfine texture and a fresh, clean flavor. It is ideal for any cooking or baking application where a light taste and distinctly smooth texture are desired. It's creamy mouthfeel is perfect for calzones, ravioli and other pasta dishes.
Product families
Applications
Food & Nutrition — Food
- Bakery
- Convenience Foods
- Desserts & Fruit Preparations
- Meat Poultry & Seafood
- Savory & Culinary
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Dairy Products
Other characteristics
- Features
- Creamy Texture, High Quality, Smooth Texture
- Ingredient Name
- Ricotta Cheese
- Labeling Claims
- Additive-free
- Markets
- Food & Nutrition
- Ingredient
Cream, Milk, Salt, Vinegar, Ricotta Cheese, Sweet Whey
- Preparation
Before opening container, always check the "Best If Used By" expiration date on the container to make sure this delicate cheese has been properly rotated and is at its peak performance level before using.
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Ingredient Origin
- Dairy Origin
- Natural Origin
- Packaging Information
- Tub - 2 X 3 LB
- Nt. Wt. - 6 lbs
- Gross Wt. - 7 lbs
- Case Length - 12.462"
- Case Width - 6.399"
- Case Height - 5.173"
- Ti/Hi - 21/10
- Cases/Pallet - 210
- Food Ingredients Features
- Creamy Texture
- High Quality
- Smooth Texture
- Food Ingredients Functions
- Whole Food Ingredient
- Food and Nutrition Applications
- Desserts
- Packaged Salads
- Packaged Sandwiches
- Packaged Wraps
- Pasta
- Pizza
Technical data
Table 1 of 1
14 rows| Characteristic | Value | Unit |
|---|---|---|
| Calcium Content | 124 | mg/60g |
| Calories | 100 | kcal/60g |
| Cholesterol | 30 | mg/60g |
| Dietary Fiber | 0 | g/60g |
| Includes Added Sugar | 0 | g/60g |
| Iron Content | 0 | mg/60g |
| Potassium Content | 63 | mg/60g |
| Saturated Fat | 4.5 | g/60g |
| Sodium Content | 125 | mg/60g |
| Total Carbohydrate | 2 | g/60g |
| Total Fat | 7 | g/60g |
| Total Sugars | 0 | g/60g |
