NovaSOL® Q10, 22%
- CAS Number
- 303-98-01339-63-560684-33-5
- INCI Name
- Ubiquinone
NovaSOL® Q enabling bioavailability in a natural manner NovaSOL® offers a range of Coenzyme Q10 formulas and fully utilizes the benefits of the biomimetic micellation, making Coenzyme Q10 fully water and fat soluble and boosting its absorption.
Other characteristics
- Brand
- NovaSOL
- Functions
- Antioxidant, Supplement
- Ingredient Name
- Coenzyme Q10
- Labeling Claims
Clean at Sephora, Credo Clean Standard, Halal, Kosher, Natural, Naturally Derived, Ulta Beauty's Conscious Beauty; Clean at Sephora; Credo Clean Standard; Halal; Kosher; Natural; Naturally Derived; Ulta Beauty's Conscious Beauty
- Ingredient Origin
- Natural Origin
- Certifications & Compliance
FSSC 22000, GMP, Generally Recognized As Safe (GRAS), Halal, ISO 22000, Kosher
- Markets
- Food & Nutrition
- Healthcare & Pharma
- Dosage Form
- Capsules
- Soft Gels
- Ingredient
- Coenzyme Q10
- Key Features
Produced naturally in mitochondria, decreasing at age >25; Only tiny amounts present in normal foodstuffs; Poor in absorption due to its lipophilic character
- Technology
- Cosmetic Ingredients
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Benefit Claims
- Antioxidant Properties
- Cardioprotective
- Cellular ATP Enhancement
- High Bioavailability
- Increases Mitochondrial Respiration
- Maintenance Of Mitochondrial Activity
- Ready-To-Use
- Reduces oxidative damage with aging
- Health Benefits
- Cardiovascular health / heart function
- Increasing ATP production
- Limiting oxidative damage
- Antioxidant protection
- Increase of mitochondrial function
- HIGHLIGHTS
Coenzyme Q10 is a natural, lipophilic active located in the cell mitochondria. It is essential cofactor in the generation of energy (ATP) and acts as a strong physiological antioxidant.. The body own´s physiological synthesis starts to slow down beyond the age of 20 and drops dramatically beyond the age of 40. By nature it is poor in absorption due to its lipophilic character and only available in tiny amounts in normal foodstuffs.
