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EPSA Aditivos Alimentarios POTATO STARCH
POTATO STARCH is a hydrocoloids which is added as an ingredient or additive in food.
Product families
Applications
Food & Nutrition — Food
- Bakery
Product Families
Food Ingredients — Texture & Consistency
- Starches & Thickeners
Other characteristics
- End Uses
- Bread, Buns
- Functions
- Thickener, Viscosity Modifier
- Ingredient Name
- Potato Starch
- Labeling Claims
- Halal, Kosher
- Halal
- Kosher
- Markets
- Food & Nutrition
- Ingredient
- Potato Starch
- Technology
- Food Ingredients
- Food Ingredients Functions
- Thickener
- Viscosity Modifier
- Certifications and Compliance
- EU Compliant
- Halal
- IFS Certified
- Kosher
- Food and Nutrition Applications
- Bread
- Buns
