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Di Bartolo Gianduia Bitter Pasta (Hazelnut and Chocolate)
Gianduia Bitter Pasta (Hazelnut and Chocolate) is used in ice-cream, bakery and confectionery.
Product families
Applications
Food & Nutrition — Food
- Bakery
- Confectionery
- Dairy
- Desserts & Fruit Preparations
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Nut & Seed Products
Other characteristics
- Labeling Claims
- Halal
- Certifications & Compliance
- Halal
- Markets
- Food & Nutrition
- Ingredient
- Chocolate, Hazelnuts
- Technology
- Food Ingredients
- Certifications
- Halal
- Ingredient Origin
- Plant Origin
- Certifications and Compliance
- Halal
- Food and Nutrition Applications
- Ice Cream
