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Probi FerroSorb®

Probi FerroSorb® is a clinically proven probiotic iron-absorption concept, based on Lactiplantibacillus plantarum 299v (LP299V®), combined with a carefully-balanced amount of iron. Iron deficiency is one of the most common nutritional challenges in the world, affecting more than 2 billion people worldwide. Iron is vital for several bodily functions, such as metabolism and oxygen transport. According to the WHO, the highest prevalence of iron-deficiency anemia is found among children, pregnant women, and women of reproductive age. This deficiency is often treated with high-dose supplementation, which may disturb the intestinal microbiota, causing side effects such as diarrhea, stomach upset, and constipation. Unlike iron-only supplements, Probi FerroSorb reduces the quantity of iron needed. The risk of side effects may be reduced, resulting in a balanced absorption and a healthy microbiota, without gastrointestinal discomfort.

Properties

Pharma and Nutraceuticals Functions
  • Probiotic
  • Supplement

Product families

Applications

Food & Nutrition — Beverage
  • Energy Drinks
Food & Nutrition — Nutrition & Well Being
  • Functional Foods
  • Nutraceuticals & Supplements

Product Families

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
  • Prebiotics Probiotics & Postbiotics
Food Ingredients — Nutrition & Fortification
  • Prebiotics Probiotics & Postbiotics

Other characteristics

Brand
Probi FerroSorb
Features
Promotes Digestive Health
Functions
Probiotic, Supplement
Ingredient Name
Lactobacillus Plantarum
Usage

Probi FerroSorb is available for various solutions to meet different consumer needs. It is ideal for dietary supplements such as capsules, tablets, and stick-packs, as well as for functional foods such as beverages and powder products.

Safety

GRAS and QPS status, safe history of use in functional food products and dietary supplements

Strain
Lactiplantibacillus plantarum 299v (LP299V®)
Markets
Food & Nutrition
Benefits

May increase iron absorption; Is gentle on the gastrointestinal system; A natural way to maintain iron stores; Does not result in gastrointestinal discomfort commonly associated with iron supplementation

Ingredient
Lactobacillus Plantarums
Technology
  • Food Ingredients
  • Pharmaceuticals & Nutraceuticals
Specifications
Documentation
Multiple clinical studies
Recommended daily dose
1010 CFU
Food Ingredients Features
Promotes Digestive Health
Food Ingredients Functions
  • Probiotic
  • Supplement
Food and Nutrition Applications
  • Functional Beverages
  • Functional Foods
  • Tablets

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