biosanica Bio Apple Flour
biosanica Bio Apple Flour is obtained from our gently dried apples. It is available in two different degrees of grinding (less than 3mm and less than 1mm). Our apple powder is used, for example, in the baking industry. There it is used as a binding agent or as a natural sweetener. The possible uses go far beyond that.
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
Product families
Applications
- Bakery
- Other Food Applications
Product Families
- Binders & Disintegrants
- Sweeteners & Syrups
- Flours & Grains Products
- Fruit Products & Extracts
Other characteristics
- Functions
- Binder, Nutritive Sweetener
- Ingredient Name
- Apple Flour
- Labeling Claims
Additive-free, Allergen-free, Gluten-free, Kosher, Lactose-free, Organic, Vegan; Additive-free; Allergen-free; Gluten-free; Kosher; Lactose-free; Organic; Vegan
- Certifications & Compliance
EU Compliant, Gluten-free, IFS Certified, Kosher, Vegan
- Markets
- Food & Nutrition
- Allergens
- Allergen-free according to (EU) 1169/2011.
- Features
- Babygrade
- Pure origin dried
- Vegan
- Free of additives
- Free of dyes
- Free of artificial flavors
- PACKAGING
6 cartons with 20kg per lay / 15 cartons with 20kg per pallet; Each carton weigh 20kg.
- Ingredient
- Organic Apples (100%)
- Apple Flour
- Shelf LIfe
Overall shelf life is 24 Months.; Remaining shelf life after delivery is 12 months.
- Technology
- Food Ingredients
- Packaging Type
- Cartons
- Ingredient Origin
- Plant Origin
- Material Origin
- EU (DE, AT, IT, PL, HU,...)
- Storage Recommendations
Store in a cool and dry place in the original packaging at temperatures of 0°C - 25 °C and max. 55% humidity, away from direct sunlight.
- Food Ingredients Functions
- Binder
- Nutritive Sweetener
- Certifications and Compliance
- EU Compliant
- Gluten-free
- IFS Certified
- Kosher
- Vegan
