Menhaden Fish Oil®

Other characteristics

Brand

Menhaden Fish Oil

Features

Improved Reproductive Efficiency, Improves Growth Performance, Improves Immunity, Reduces Feed Cost, Rich In Omega 3 Fatty Acids

Functions

Fat & Oil

Ingredient Name

Fish Oil

Labeling Claims

• Natural, Naturally Derived, Sustainable
• Natural
• Naturally Derived
• Sustainable

Certifications & Compliance

AFIA International Safe Feed/Safe Food, GMP, Hazard Analysis Critical Control Point (HACCP)

Markets

Agriculture & Feed

Conveyance

Domestic

Bulk, rail

Export

Bulk, iso's, flexi's

Ingredient

Docosahexaenoic Acid, Eicosapentaenoic Acid

Technology

Animal Feed & Nutrition

Animal Species

• Broilers
• Cattle
• Chicks
• Cows
• Fish
• Laying Hens
• Swine
• Turkey

Packaging Type

Bulk

Product Features

Excellent source of omega-3 fatty acids with approximately 35% total omega-3; Balanced levels of EPA and DHA to achieve optimum health benefits

Ingredient Origin

Natural Origin

Applications

Aqauculture; Menhaden Fish Oil contains some of the highest levels of essential fatty acids from fish oil, making menhaden oil a cost effective and efficient choice to achieve optimal growth and development. The omega-3 fatty acids found in Menhaden Fish Oil have been shown to improve lipid composition, reproductive performance, and strengthen immunity.; Beef & Dairy; There is evidence that the characteristic omega-3 fatty acids found in fish oil, EPA and DHA, have a positive effect on reproduction, improved milk composition, and an increase in Conjugated Linoleic Acid (CLA), a nutrient found in milk.; Swine; Just like humans, newborn and early-weaned pigs do not have a fully-developed immune system and rely on their diet to strengthen and defend against illness. Feeding fish meal at the proper inclusion levels may improve the immune function by improving dietary intake and reducing inflammation to help piglets stay healthy and free from illness.; Poultry; The omega-3 fatty acids, (Eicosapentaenoic Acid) and DHA (Docosahexaenoic Acid), found in fish oil have been shown to improve reproductive performance, strengthen immunity by reducing inflammation response to particular antigens, increase omega-3 fatty acids content in eggs and contribute to overall growth.

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Storage and Handling

To reduce oxidation of oil, minimize exposure to heat and oxygen sources. Extended storage at temperatures under 45° F could cause stearine crystals to appear. Thaw at room temperature.

Certifications and Compliance

• AFIA International Safe Feed/Safe Food
• GMP
• Hazard Analysis Critical Control Point (HACCP)

Animal Feed & Nutrition Features

• Improved Reproductive Efficiency
• Improves Growth Performance
• Improves Immunity
• Reduces Feed Cost
• Rich In Omega 3 Fatty Acids

Animal Feed & Nutrition Functions

Fat & Oil