Ginginoll®

Properties

Physical Form

• Powder, Solid
• Powder
• Solid

Product families

Other characteristics

Brand

Ginginoll

End Uses

Chocolates, Protein Bars, Sports Drinks

Features

Promotes Digestive Health, Supercritical Fluid Extracted

Ingredient Name

Ginger

Labeling Claims

• Natural, Naturally Derived, Plant-Based
• Natural
• Naturally Derived
• Plant-Based

Markets

Food & Nutrition

Benefits

6-gingerol rich powder in water soluble forms Highly effective bioavailable antioxidant Helps to maintain digestive health Helps to improve joint health Helps to maintain healthy inflammatory response Helps to maintain cardiac health Customized aroma profil

Highlights

The unique extraction process without using an solvents helps to modulate the relative perce essential oil content to produce the extract with degree of aroma profile. It is manufactured un conditions and comes with the quantitative HPLC of various active components and bioacative including 6, 8, 10 gingerol and shoagols. The for retains of all bioactive components at physiological levels to provide highest degree oxidant/anti-inflammatory protection at cellular Oleoresins house data). The thermal stability and water solut & Essential Oi makes this ingredient suitable to incorporate in food/beverages like juices, soft drinks, sachets, ch protein bars, sports health supplements etc. sure the raw material from the same location, it - Spices post -harvest operations and complete scan of trc to position Ginginoll@, as the unique gingerol ext' a difference, among the various commercially extracts

Show in full

Ingredient

Ginger

Technology

Food Ingredients

Ingredient Origin

• Natural Origin
• Plant Origin
• Vegetable Origin

Food Ingredients Features

• Promotes Digestive Health
• Supercritical Fluid Extracted

Food Ingredients Functions

• Antioxidant
• Whole Food Ingredient

Food and Nutrition Applications

• Chocolates
• Protein Bars
• Sports Drinks