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United Dairymen of Arizona Raw Whole Milk
United Dairymen of Arizona Raw Whole Milk is the lacteal secretion, practically free from colostrums, obtained by the complete milking of one or more healthy cows (CFR 131.110).
Properties
- Physical Form
- Liquid
Product families
Applications
Food & Nutrition — Food
- Dairy
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Dairy Products
Other characteristics
- Ingredient Name
- Milk
- Certifications & Compliance
- SQF Level II
- Markets
- Food & Nutrition
- Storage
- <45°F for 572 hours.
- PACKAGING
Shipping vessel shall meet all appropriate federal, state, and local regulations.
- Ingredient
- Milk
- Availability
- All products are available in bulk:
- Truckload
- 50 lb bags and totes.
- 25 kg bags and totes.
- 20 kg bags and totes.
- Technology
- Food Ingredients
- Packaging Type
- Bulk
- Ingredient Origin
- Dairy Origin
- Certifications and Compliance
- SQF Level II
- Food and Nutrition Applications
- Milk
Technical data
Table 1 of 2
6 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Antibiotics | Negative | — | Charm SL3 |
| Fat Content | 3.15 - 3.85 | % | FT-NIR/AOAC 989.05 |
| pH Value | 6.5 - 6.9 | — | SMEDP 15.022 |
| Receiving Temperature | max. 45 | °F | NIST |
| Solids Nonfat | 8.25 - 8.75 | % | FT-NIR/Calculation |
| Titratable Acidity | max. 0.16 | % | SMEDP 15.021 |
Table 2 of 2
1 row| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Aflatoxin M1 | 50.5 | ppb | Charm MRL/Charm II |
