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Descote® 9-4841 Riboflavin 33.3%

Descote® Riboflavin 33 1/3% is an orange to light brown, relatively free flowing material. Each gram of coated material is manufactured to contain 333 mg of Riboflavin (Vitamin B2), USP in a matrix of Mono- and Diglycerides, FCC. Where the component of the product blend is of vegetable origin, Particle Dynamics has obtained from the supplier a certification that the component of interest is either not produced from genetically modified organisms. Orange to light brown, relatively free flowing material with some agglomerates that disperse withconventional mixing techniques.

Properties

Pharma and Nutraceuticals Functions
  • Supplement
  • Vitamin Source

Product families

Applications

Healthcare & Pharma — Drug Delivery & Care Solutions
  • Oral
Food & Nutrition — Nutrition & Well Being
  • Functional Foods
  • Nutraceuticals & Supplements

Product Families

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
  • Vitamins
Food Ingredients — Nutrition & Fortification
  • Vitamins

Other characteristics

Brand
Descote
Features

Excellent Stability, Heat Stability, Improved Stability

Functions
Supplement, Vitamin Source
Ingredient Name
Riboflavins
Labeling Claims
  • Naturally Derived, Solvent-free
  • Naturally Derived
  • Solvent-free
Ingredient Origin
  • Natural Origin, Plant Origin, Vegetable Origin
  • Natural Origin
  • Plant Origin
  • Vegetable Origin
Markets
  • Food & Nutrition
  • Healthcare & Pharma
PACKAGING

Packaged in 50 kg fiber board drums with steel locking rims with two polyethylene liners.

Stability

Descote®Descote Riboflavin 33 1/3% is physically and chemically stable when stored in a dry, cool location, preferably at a controlled room temperature between 59° - 86° F (15° - 30° C).

Dosage Form
Tablets
Ingredient
Diglycerides, Monoglycerides, Riboflavins
Technology
  • Food Ingredients
  • Pharmaceuticals & Nutraceuticals
Vitamin Type
  • Vitamin B
  • Vitamin B2
Food Ingredients Features
  • Excellent Stability
  • Heat Stability
  • Improved Stability
Food Ingredients Functions
  • Supplement
  • Vitamin Source
Certifications and Compliance
United States Pharmacopeia (USP)
Food and Nutrition Applications
  • Functional Foods
  • Nutraceuticals

Technical data

Table 1 of 1

8 rows
CharacteristicValueUnit
Assay/Riboflavin326 - 360mg/g
IdentificationPositive—
Particle Size#20U.S. Std. Sievemin. 99%
Particle Size#40 U.S Size. Sievemin. 90%
Particle Size#60U.S. Std. Sievemin. 80%
Particle Size#200 U.S. Std. Sievemax. 50%
Moisture (K.F.)max. 1%
Residue on Ignitionmax. 0.1%

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