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Zappa®
Zappa® is named after Frank Zappa, in collaboration with the Zappa family, this hop is as counter culture as the musician himself. Singled out by Tom Nielsen of Sierra Nevada and brought to production by Eric Desmarais of CLS Farms, Tom described it as having "a unique spiciness, coupled with full-on mango,backed by a sharp citrus, delightful savory and strong deciduous pine" characteristics.
Product families
Applications
Food & Nutrition — Beverage
- Beer Brewing
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Plant & Herb Products & Extracts
Other characteristics
- Brand
- Zappa
- Features
- Imparts Flavor
- Ingredient Name
- Hops
- Odor
- Tropical/Fruit, Berry, Spicy
- Flavor
- Berry
- Hop
- Tropical Fruit
- Markets
- Food & Nutrition
- Technology
- Food Ingredients
- Flavor Family
- Fruit Flavors
- Herb Flavors
- Food Ingredients Features
- Imparts Flavor
Technical data
Table 1 of 1
7 rows| Characteristic | Value | Unit |
|---|---|---|
| Alpha Content | 6 - 8 | % |
| B-pinene Content | 1 - 2 | % |
| Beta Content | 8 - 9 | % |
| Caryophyline Content | 6 - 12 | % |
| Humulene Content | 1 - 10 | % |
| Myrcene Content | 60 - 70 | % |
| Total Oil Content | 1.8 - 2.5 | ml/100g |
