Pharm-Rx Apple Cider Vinegar Liquid

Pharm-Rx Apple Cider Vinegar Liquid is a versatile product with applications in food preservation. Labeled as natural, this liquid form of apple cider vinegar serves as an acidulant and acidity regulator. Its liquid form makes it convenient for various culinary uses, adding a touch of acidity to enhance flavors and preserve food items.

Properties

Physical Form: Liquid

Product families

Applications

Food & Nutrition — Food

Other Food Applications

Product Families

Food Ingredients — Functional Additives

Acidulants & Acidity Regulators

Other characteristics

Functions: Acidulant
Ingredient Name: Apple Cider Vinegar
Labeling Claims: Natural
Odor: Characteristic
Markets: Food & Nutrition
Appearance: Yellow brown liquid
Shelf LIfe: 1 year
Technology: Food Ingredients
FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Country of Origin: China
Storage Condition: Cool & dry place. Do not freeze. Keep away from straight light and heat.; 1 Years when properly stored.
Food Ingredients Functions: Acidulant
Food and Nutrition Applications: Food Preservation

Technical data

Table 1 of 3

7 rows

Characteristic	Value	Unit	Method
Total Plate Count	max. 10,000	CFU/ml	USP
Yeasts & Molds Count	max. 100	CFU/ml	USP
Enterobacterial Count	max. 10	CFU/ml	USP
Coliforms	Negative	—	USP
Escherichia coli	Negative	—	USP
Salmonella	Negative	—	USP
Staphylococcus aureus	Negative	—	USP

Table 2 of 3

1 row

Characteristic	Value	Unit	Method
Total Acids (as acetic acid)	min. 6.0	%	ABT

Table 3 of 3

5 rows

Characteristic	Value	Unit	Method
Total Heavy Metals	max. 10	ppm	USP
Lead Content	max. 2.0	ppm	ICP-MS
Arsenic Content	max. 2.0	ppm	ICP-MS
Cadmium Content	max. 1.0	ppm	ICP-MS
Mercury Content	max. 1.0	ppm	ICP-MS