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Custom Fibers Cocoa Fiber
Custom Fibers Cocoa Fiber is a preparation obtained from roasted cocoa husks by cleaning, macerating (mechanical grinding to reduce particle size) and sterilization (heat-steam).
Product families
Applications
Food & Nutrition — Food
- Bakery
- Confectionery
- Dairy
Product Families
Food Ingredients — Nutrition & Fortification
- Dietary Fiber
Food Ingredients — Whole Foods, Extracts & Premixes
- Nut & Seed Products
Other characteristics
- Functions
- Fiber Source
- Labeling Claims
- Natural
- Markets
- Food & Nutrition
- Technology
- Food Ingredients
- Ingredient Origin
- Plant Origin
- Product Characteristic
This production process is strictly physical. Therefore, Cocoa Fiber does not come into contact with any chemicals, and, is a 100% natural product.. Description of confection Free-flowing powder with uniform consistency. Slight caking is allowed but any visible lumps can be easily broken up. It is brown in color and has the taste and odor characteristic of cocoa. There is no off -flavor and odor.
- Food Ingredients Features
- Fiber Enrichment
- Good Consistency
- Food Ingredients Functions
- Fiber Source
- Food and Nutrition Applications
- Chocolates
