RIANOX® 1520.0
- CAS Number
- 110553-27-0
- EC Number
- 639-900-9
- Chemical Name
- 2-Methyl-46-bis(octylsulfanylmethyl)phenol
- Chemical Family
- Phenols & Phenolics
RIANOX® 1520 is a multifunctional liquid phenolic antioxidant for processing and long-term thermal stabilization of elastomers, plastics and related products.
Properties
- Physical Form
- Liquid
Identification
- Molecular Formula
- C25H44OS2
- CASE Ingredients Functions
- Antioxidant
Product families
- Functional Additives
- Antioxidants & Stabilizers
- Antioxidants & Stabilizers
Other characteristics
- Brand
- RIANOX
- Features
Excellent Long Term Heat Aging Properties, Food Contact Acceptable, Good Processability, Good Thermal Stability, Low Viscosity
- Functions
Antioxidant, Primary Antioxidant, Thermo-oxidative Stabilizer
- Labeling Claims
- Food Contact Acceptable
- Compatible Polymers & Resins
Isoprene Rubber (IR), Natural Rubbers (NR), Nitrile Butadiene Rubber (NBR), Styrene Butadiene Rubber (SBR), Styrene Butadiene Styrene (SBS), Styrene Isoprene Styrene (SIS)
- Appearance
- Slightly yellow liquid
- Shelf LIfe
- 12 Months
- Applications
RIANOX® 1520 is an effective thermo-oxidative stabilizer in a wide range of solution polymerized, emulsion polymerized and thermoplastic elastomers including: BR, SBR, NBR, IR, SBS, and SIS as well as natural rubber.; The antioxidant is effective both as a raw elastomer and compound stabilizer. It is also effective in; various adhesive and sealant applications and latex applications.; RIANOX® 1520 is unique in its ability to provide both processing and long-term heat aging stability used alone, at low levels and without costabilizers.; Where necessary RIANOX® 1520 can be used with other additives such as secondary antioxidants, benzofuranone, light stabilizers and other functional stabilizers.; The effectiveness of these products in a wide range of elastomers coupled with extensive food contact approvals makes RIANOX® 1520 an excellent choice where consolidation of antioxidant systems is desirable.; In addition, the liquid, low viscosity nature of RIANOX® 1520 makes bulk delivery and storage very convenient.
- Technology
- CASE Ingredients
- Elastomers
- Plastics
- Packaging Type
- Drums
- Handling and Safety
The use of proper protective equipment is recommended. Excess exposure to the product should be avoided. Wash thoroughly after handling.
- Material Features
- Excellent Long Term Heat Aging Properties
- Food Contact Acceptable
- Good Processability
- Good Thermal Stability
- Low Viscosity
- Storage Condition
Store the product in a cool, dry, well-ventilated area away from incompatible materials, keep away from light, keep tightly closed. With proper storage, shelf life of this product is 12 months from the manufacture date.
- Certifications and Compliance
- ISO 14001
- OHSAS
- Compatible Polymers and Resins
- Isoprene Rubber (IR)
- Natural Rubbers (NR)
- Nitrile Butadiene Rubber (NBR)
- Styrene Butadiene Rubber (SBR)
- Styrene Butadiene Styrene (SBS)
- Styrene Isoprene Styrene (SIS)
- Plastics and Elastomers Functions
- Antioxidant
- Primary Antioxidant
- Thermo-oxidative Stabilizer
Technical data
Table 1 of 2
1 row| Characteristic | Value |
|---|---|
| Molecular Weight | 424 |
Table 2 of 2
9 rows| Characteristic | Value | Unit |
|---|---|---|
| Acetone (at 20℃) | min. 50 | g/100g |
| Chloroform (at 20℃) | min. 50 | g/100g |
| Ethanol (at 20℃) | min. 50 | g/100g |
| Ethyl Acetate (at 20℃) | min. 50 | g/100g |
| Methanol (at 20℃) | min. 50 | g/100g |
| Methylene Chloride (at 20℃) | min. 50 | g/100g |
| n-Hexane (at 20℃) | min. 50 | g/100g |
| Toluene (at 20℃) | min. 50 | g/100g |
| Water Content (at 20℃) | max. 0.01 | g/100g |
