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Hearty Foundations® Very Low Sodium Chicken Base

A concentrated golden yellow granular base made with dehydrated chicken broth, chicken fat, vegetable powders and natural flavors. Very Low Sodium (VLS) Chicken Base contains no added monosodium glutamate (MSG). Only 8 ounces (1 jar) of base is needed to make 5 gallons of chicken broth. Prepared, the base has the pleasant flavor and aroma characteristic of chicken stock, while still satisfying the requirements of a low or reduced sodium diet. Made in the USA.

Product families

Applications

Food & Nutrition — Food
  • Savory & Culinary

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Meat Products & Extracts

Other characteristics

Brand
Hearty Foundations
Features
Enhanced Flavour, High Quality, Low Sodium
Ingredient Name
Chicken Base
Labeling Claims
Allergen-free
Markets
Food & Nutrition
PACKAGING

Packaged in BPA/Phthalate-free HDPE jars or pails. Each container has a lot code and "Best If Used By" date.

Shelf LIfe
12 months
Ingredient

Potassium Chloride, Sunflower Oil, Food Starch, Maltodextrin, Chicken Broth, Chicken Fat, Disodium Guanylate, Disodium Inosinate, Garlic Powder, Onion Powder, Salt, Turmeric, Yeast Extract, Corn Syrup, Carrot Juice Powder

Technology
Food Ingredients
Product Usage

Prepare stock or seasoning by dissolving product in water. A soup base makes an excellent foundation for creating or enhancing stocks, sauces, and gravies. Use prepared stock to create home-style soups or to enhance pasta or rice dishes. Contact RC Fine Foods for recipe ideas or suggested uses.

Packaging Type
  • Jars
  • Pails
Product Storage
Store in a cool, dry place.
Ingredient Origin
Animal Origin
Nutrition Information
PER 100 GRAMS (BASE)
Food Ingredients Features
  • Enhanced Flavour
  • High Quality
  • Low Sodium
Food and Nutrition Applications
  • Pasta
  • Sauces
  • Soups

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