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Hearty Foundations® Reserve GF Gluten-Free Turkey Base

A paste base containing natural ingredients including cooked turkey meat. Reserve GF Turkey Base is USDA inspected. This product contains no added monosodium glutamate, artificial ingredients, hydrolyzed proteins, disodium inosinate or disodium guanylate, and is tested to be Gluten Free**. When prepared, the base has the pleasant flavor and aroma characteristic of turkey stock. Made in the USA.

Properties

Physical Form
Paste

Product families

Applications

Food & Nutrition — Food
  • Savory & Culinary

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Meat Products & Extracts

Other characteristics

Brand
Hearty Foundations
Features
Enhanced Flavour, High Quality
Ingredient Name
Turkey Base
Labeling Claims
  • Gluten-free, Natural, Naturally Derived
  • Gluten-free
  • Natural
  • Naturally Derived
Markets
Food & Nutrition
Shelf LIfe
8 months non-refrigerated, 1 year refrigerated.
Ingredient

Sugar, Sea Salt, Dextrose, Garlic Powder, Onion Powder, Potato Flour, Spices, Yeast Extract

Technology
Food Ingredients
Product Usage

Prepare stock or seasoning by dissolving product in water. A soup base makes an excellent foundation for creating or enhancing stocks, sauces, and gravies. Use prepared stock for turkey gravy, pan drippings, home-style soups or to enhance pasta or rice dishes. Contact RC Fine Foods for recipe ideas or suggested uses.

Packaging Type
  • Jars
  • Pails
Product Storage

Store in a cool, dry place. Refrigeration is not required, but will extend the shelf life.

Ingredient Origin
  • Animal Origin
  • Natural Origin
Nutrition Information
PER 100 GRAMS (BASE)
Food Ingredients Features
  • Enhanced Flavour
  • High Quality
Food and Nutrition Applications
  • Food Seasonings
  • Pasta
  • Sauces
  • Soups

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