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Rodolfi Mansueto Tomato pulp
Rodolfi Mansueto Tomato pulp is prepared with fresh tomatoes, peeled, cut into cubes. In the extruded pulp, on the other hand, the tomatoes are treated with an extrusion method. It is possible to obtain fine pulp or pulp pieces, depending on the granulometry of the sieve, according to the customers' requests. Both have an excellent yield.
Product families
Applications
Food & Nutrition — Food
- Savory & Culinary
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Fruit Products & Extracts
- Vegetable Products & Extracts
Other characteristics
- End Uses
- Pasta, Sauces, Soups
- Ingredient Name
- Tomatoes
- Labeling Claims
- Natural, Naturally Derived, Organic
- Natural
- Naturally Derived
- Organic
- Certifications & Compliance
BRC Certified, FDA Compliant, IFS Certified, ISO 14001, ISO 45001
- Markets
- Food & Nutrition
- Ingredient
- Tomatoes
- Technology
- Food Ingredients
- Ingredient Origin
- Natural Origin
- Plant Origin
- Vegetable Origin
- Certifications and Compliance
- BRC Certified
- FDA Compliant
- IFS Certified
- ISO 14001
- ISO 45001
- Food and Nutrition Applications
- Pasta
- Sauces
- Soups
