ezeyes™ 5% Beadlet
EZ Eyes 5% Beadlet is a dietary supplement that contains the same natural carotenoids present in the human macula. The purified zeaxanthin is derived from marigold flowers (Tagetes erecta) and protected by US patents 6,784,351, 7,033,622 and 7,575,766. The purified zeaxanthin powder is stabilized using all natural antioxidants and a natural, GMO free, vegetarian coating.
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
- Pharma and Nutraceuticals Functions
- Dietary Supplement
Product families
Applications
- Oral
Product Families
- Phytochemicals & Plant Extracts
- Plant & Herb Products & Extracts
Other characteristics
- Brand
- ezeyes
- Functions
- Dietary Supplement
- Ingredient Name
- Marigold Extract
- Labeling Claims
- Natural, Non-GMO, Vegetarian
- Natural
- Non-GMO
- Vegetarian
- Active Component
- Carotenoids, Zeaxanthin
- Carotenoids
- Zeaxanthin
- Usage
- Tablets
- Capsules
- Powders
- Markets
- Healthcare & Pharma
- Storage
This product should be stored tightly sealed avoiding oxygen exposure, shielded from light, in a location where temperatures do not exceed 70°F. Avoid exposure to external contaminants.. Shelf life is 24 months when stored unopened, in original packaging, under the above conditions.
- Dosage Form
- Capsules
- Powder & Powder Blends
- Tablets
- Ingredient
- Marigold Extract
- Technology
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Activity
Natural 3R, 3'R zeaxanthin and lutein pigments are powerful antioxidants from the carotenoid family.; Zeaxanthin and lutein are localized at the very center of the macula (the fovea) – the area of the eye rich in rod and cone photoreceptors that provide optimal visual acuity.; Zeaxanthin absorbs high-energy blue light.
Technical data
Table 1 of 2
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Zeaxanthin | min. 50 | g/kg |
| Lutein | max. 5 | g/kg |
| pH | 6 - 7 | — |
| Density | 0.6 | g/ml |
Table 2 of 2
5 rows| Characteristic | Value | Unit |
|---|---|---|
| Standard Plate count | max. 3000 | g |
| Yeast/Mold | max. 50 | g |
| Coliform | max. 10 | g |
| E. Coli | Negative | — |
| Salmonella | Negative | /10g |
