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PALU

Chemical Family
Enzymes

PALU is an enzyme mixture from a fermentation which has been optimzed for the production of lipase. None of the other enzymes has been removed during the extraction process. The PALU mixture possesses characteristics which make it unique and valuable in the formulation of cleaning preparations

Properties

pH
8.3 - 8.3

Product families

Applications

HI&I Care — Home Care
  • Carpet & Upholstery
  • Surface Care
HI&I Care — Institutional & Industrial Care
  • Commercial Laundry
  • Food Facility Cleaning & Sanitization
  • Industrial Cleaning
  • Institutional & Catering
Food & Nutrition — Processing & Packaging
  • Food & Beverage Manufacturing

Product Families

Cleaning Ingredients — Cleaning Aids
  • Enzymes & Microbes

Other characteristics

Brand
PALU
End Uses

Carpet Cleaners, Commercial Laundry, Drain Cleaners, Floor Cleaners, Grease Trap Cleaners, Hard Surface Cleaners

Functions
Enzyme
Odor
Mild, Slightly Pungent
Markets
  • Food & Nutrition
  • HI&I Care
Storage
Storage temperature - 0°C - 40°C
Appearance
Clear
Shelf LIfe
1 Year in Unopened Container
Technology
Cleaning Ingredients
Packaging Type
  • Drums
  • Pails
Enzymes Present
  • Protease standardized to
  • 1700 Azocoll units
  • Amylase
  • Lipase
  • Urease
Standard Packaging
  • 450- & 275-lb. drums
  • 45-lb. pails
Home Care Applications
  • Carpet Cleaners
  • Drain Cleaners
  • Floor Cleaners
  • Hard Surface Cleaners
Precaution on Materials

Wash hands after each use. In all situations in which PALU is recommended it is safe to use with all equipment.

I&I Cleaning Applications
  • Commercial Laundry
  • Drain Cleaners
  • Grease Trap Cleaners
Cleaning Ingredients Functions
Enzyme

Technical data

Table 1 of 1

5 rows
CharacteristicValueUnit
pH8.3—
pH Range (Effective)6.5 - 10.5—
Temperature (Effective)20 - 50°C
Flash Pointmin. 140°F
Specific Gravity1.088—

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