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SRS Aromatics Diacetyl FG
Properties
- Physical Form
- Liquid
Product families
Food Ingredients — Taste & Flavor
- Flavor Ingredients
Other characteristics
- Flavor
- Butter
- Labeling Claims
- Kosher
- Certifications & Compliance
- ISO 9001, Kosher, REACH (Europe)
- Odor
- Fatty, buttery
- Appearance
- Liquid
- Shelf LIfe
- 12 months
- Ingredient
- Diacetyl
- Technology
- Food Ingredients
- Flavor Family
- Butter & Fat Flavors
- Ingredient Name
- Diacetyl
- Storage Information
It is recommended to store the product away from direct sunlight in full, tightly sealed containers, in a dry and well ventilated area.
- Chemical Inventories
- EINECS (EU)
- Flavor Ingredients
- Aroma Ingredients
- Food Ingredients Functions
- Flavoring Agent
- Certifications and Compliance
- ISO 9001
- Kosher
- REACH (Europe)
Technical data
Table 1 of 1
7 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Boiling Point | 88 | °C | — |
| Boiling Point | 88.0 | °C | — |
| Flash Point | min. 6 | °C | — |
| Molecular Weight | 86.09 | g/mol | — |
| Purity | min. 97 | % | GC |
| Refractive Index (ND²⁰) | 1.3920 - 1.3980 | — | — |
| Specific Density (at 25 °C) | 0.975 - 0.990 | g/cm3 | — |
