To catalogue

Lecibio F60

Lecibio F60 is a functional lecithin made from organic standard soya lecithins. It is certified by ECOCERT and is primarily used as a food emulsifier. Lecithin is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues composed of phosphoric acid, choline, fatty acids, glycerol, glycolipids, triglycerides, and phospholipids. The nontoxicity of lecithin leads to its use with food, as an additive or in food preparation. It is used commercially in foods requiring a natural emulsifier or lubricant.

Product families

Applications

Food & Nutrition — Food
  • Infant & Baby Food
Food & Nutrition — Nutrition & Well Being
  • Functional Foods

Product Families

Food Ingredients — Texture & Consistency
  • Emulsifiers

Other characteristics

Brand
Lecibio
End Uses
Functional Foods, Infant Formula
Functions
Emulsifier
Ingredient Name
Soy Lecithin
Labeling Claims
Organic
Markets
Food & Nutrition
Ingredient
Soy Lecithin
Technology
Food Ingredients
Food Additive Number
E 322, INS 322
Food Ingredients Functions
Emulsifier
Certifications and Compliance
  • ECOCERT
  • Organic Certified
Food and Nutrition Applications
  • Functional Foods
  • Infant Formula

The Omnichem website uses cookies. By continuing to use the site, you consent to their use in accordance with our Privacy Policy and to the collection of analytics.